In a vessel mix 1cup besan,  3/4 cup curds, 11/2 cup water,  salt,  haldi and mix nicely.  Pressure cook for 7 whistles and remove the pressure.  Mix and spread on a oiled surface.  Roll and give a tadka of rai,  chillies n til.




Khaman dhokla

1 cup besan
11/2 tbsp rava
1/2tsp lemon juice
3 tsp sugar
2 tsp ginger chilli paste
11/2 tsp Eno fruit salt
1/2 tsp turmeric powder

For tempering

1tbsp oil
1/2 tsp mustard seeds
2 green chillies chopped
1 pinch asafoetida

Coriander for garnishing


Mix all d ingredients together except eno add water to make a thick batter
Grease a thaali /plate with oil
Boil water in cooker ,now add the eno in d batter n mix well n pour d batter immediately in thali n steam it for 10 mins.
Prepare the tempering n add 2tbsp water n pour it on d dhokla,garnish with coriander.screenshot_2019-01-25-23-18-27-346_com.instagram.androidscreenshot_2019-01-25-23-18-27-346_com.instagram.android


Palak Pulao

Palak Pulao

Grind 3 bunches palak with 3 g.Chillies and little pudina.
Heat oil in a pan, add jeera, cinnamon cloves and 1 cardamom, then add lots of garlic and 1 chopped onions. Saute and add the palak puree, cook nicely and add peas, salt, dhaniya powder and little garam masala. Add rice double the water and after it boils add paneer pieces on top and cook.



Breads · Cheese · Comfort Food · Kids

Cheese butter bread bites



This is super easy and a yummy one…a no fuss recipe which will be a total hit with all.
I used sub’s bread for this… U can use any loaf or big buns as well
Make criss cross slits in the bread…not the whole way down.
Cut cheese and cold butter into small slices.
Place cheese and butter alternatively in each slice and sprinkle some salt n pizza seasoning.
I have used Amul garlic butter.
Bake it for 5 to 10 mins in a preheated oven of 200c
Enjoi eating it hot.

Baking · Cheese · Comfort Food · Italian · Jain · Kids · Pizza


A favorite at our place.



3 cups maida
1tbsp yeast
2tsp salt
1tsp sugar
1cup warm water.

Make a dough of all the ingredients and knead nicely, I do it in a food processor so it is very easy.
Place it in a oiled bowl and rest for a hour.
You can make around 6 smallish pizzas with this.
After the dough has risen, make 6 balls and flatten each and roll them. Keep pressing the edges simultaneously.
Place this on a pizza pan, spread pizza sauce,veggies of your choice and lots of mozzarella cheese. Sprinkle some salt and herbs as well
Bake it in a 200c preheated oven for 15 mins.
For a cheese burst version, spread a layer of cheese spread on the base and then spread pizza sauce.