A Diary of my kitchen experiments and sometimes about just life in general :)
These come with a surprise punch in it and serve them to your guest and watch their expressions…..I added some salt and chilli powder to the melted chocolate and who ever tasted it was in for a surprise. The chilli kicks in at the last in the throat and loved these mini hearts. There is a no recipe as such but here goes.
Dark Chocolate 200gms
1/2 tsp Chilli powder
1/8 tsp Salt
Melt Chocolate in a double boiler and add Chilli Powder and salt and stir gently.
Pour them into heart shaped moulds and tap the moulds nicely so that there are no air bubbles.
Set in the fridge for half hour.
Tap them lightly and remove the hearts.
A heart for a person you love.